作者chickenman (chickenman)
看板Biotech
标题Re: [求救] 请问双卵蛋 能吃?
时间Sat Mar 10 18:12:31 2007
※ 引述《taiwanbravo (Taiwaness)》之铭言：
: 虽然吃了三颗(分次) 有自信自己身体免疫能力
: 还是无聊问一下
: 若大家觉得没意义 马上删
: 妈买一盒全部"双胞胎"的蛋...
: 小害怕 不知怎麽弄得 晚上问详细再修改
: 打扰了
Double-yolk eggs are common in poultry industry.
Usually when a hen is "old", her egg production gets slow and you will
get bigger eggs.
However, if the yolk is produced faster than the egg white and the shell,
a double-yolk egg forms.
Don't worry, it is not about immunity, but you have to watch your chlesterol.
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※ 发信站: 批踢踢实业坊(ptt.cc)
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1F：推 oxylin:cholesterol 03/11 22:34